Chocolate Walnut Meringues

Hard to spell, but sweet to eat.

Meringues!

We went to Costco the other day with the plans of stocking our freezer and pantry once again and I had planned on buying bulk baking supplies since I always run out.

Just an Epicurious Kind of Evening

After our big shopping spree at Costco, my cooking has taken a nosedive.

While I've still been making attempts at baking, most of the groceries we bought were frozen ready-made foods and an absolutely excessive amount of bread products.

As such, we've been eating lots and lots of sandwiches, frozen pizza, and not a lot of my typical home cooking.

This evening, while watching Mad Men, I got in the 'Betty' mood and decided to actually cook dinner.

Ay yi yi! Alfajores!

I was in a baking mood last night and, for some reason, was on an evaporated milk kick. I browsed the internet for at least an hour looking for the perfect recipe to use up one of my cans of evaporated milk.

This recipe from Carnation promised me South American wonderfulness.

The amazing Argentinian, Peruvian, and Arabic (?!) ALFAJORES!

Coconut-Cranberry-Walnut EVERYTHING

Um, yes, please.

I've been on a total Coconut-Cranberry-Walnut trip lately.

It all started with those Coconut Cupcakes.

That was the catalyst.

I needed shredded coconut for the cupcakes and then, once I got a taste of the coconutty goodness, I was a woman possessed.

I had to find every recipe ever that had coconut.